Une fiction historique glaçante et inoubliable, aux confins de l’Antarctique
Brewery Huyghe, based in the village of Melle not far from Ghent (Belgium), exports its beers to around 90 countries around the globe. We are all familiar with Delirium Tremens, also known as 'the beer of the Pink Elephant'. How did they manage all this? And what are the key factors in the success of this fast-growing brewery?
Read the story of the "maddest" and "greenest" brewery and find out about the flagship beers Delirium Tremens, La Guillotine and Averbode. Owner Alain De Laet let us glimpse behind the scenes of his brewery. He outlines his vision and explains why Belgian beer enjoys a cast-iron reputation around the globe.
This book covers the history of the Huyghe brewery and highlights its extensive and utterly diverse range. The current Huyghe beers are described in detail. The ten recipes with beer pairings are the cherry on the cake. Enjoy, with a good glass of Huyghe beer within close reach.
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Une fiction historique glaçante et inoubliable, aux confins de l’Antarctique
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L'auteur se glisse en reporter discret au sein de sa propre famille pour en dresser un portrait d'une humanité forte et fragile